 EPISODES NOW ONLINECool Cuisine Angelina meets chef Laura Stec, co-author of Cool Cuisine: How to Take the Bite out of Global Warming. Laura demonstrates how to make a light and refreshing honey sparkler, and the secrets to bringing out the flavor in vegetables. Watch "Cool Cuisine" in 3 parts on YouTube Angelina learns about the work of Solar Cookers International and how to use a solar cooker at home for cooking or to purify water. She demonstrates how to prepare ratatouille, polenta, and strawberry-rhubarb crisp using the different cooker models. Google's Green Gourmets A beekeeper teaches us why if we like to eat, we like bees. He'll also show us how to cook with honey, and what we can do to support healthy bees in our local communities. |
Bite-size Green TVNo need to enroll in culinary school to learn about healthy food - Bite-size Green TV teaches the basics, with visits to family farms and cooking demonstrations by slow food chefs. Join host Angelina Le Grix as she explores the people, places, and stories behind local, seasonal eating. Want to Advertise on the Show? Your business can reach thousands of viewers who love healthy food. Underwriters receive credit each time an episode they helped to support airs, and also on the website.To learn more, view the underwriting guidelines and contact us to discuss options. |
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